Fiesta Chicken Pasta

 This recipe was submitted on June 10th by srh08.05.06

I may have posted this one awhile back when someone asked about recipes.  It's really good and quick too.  I don't necessarily use Kraft products for everything (such as the sour cream and salsa):

http://www.kraftrecipes.com/recipes/fiesta-chicken-pasta-95071.aspx

What You Need

2 cups rotini pasta, uncooked

1 Tbsp.  oil

1 lb. boneless skinless chicken breasts, cut into bite-size pieces

2   red peppers, chopped

1/4 cup KRAFT Zesty Italian Dressing

1 Tbsp.  chili powder

1/2 cup TACO BELL® HOME ORIGINALS® Thick 'N Chunky Salsa

1/2 cup  BREAKSTONE'S or KNUDSEN Sour Cream

1/2 cup KRAFT Shredded Cheddar Cheese

Make It

COOK pasta as directed on package. MEANWHILE, heat oil in large skillet on medium-high heat. Add chicken. Cook and stir 6 min. Add peppers, dressing and chili powder; cook 3 min. or until chicken is done, stirring frequently. Stir in salsa and sour cream. DRAIN pasta. Toss with chicken mixture. Sprinkle with cheese.