This blog will serve as a collection of favorite recipes, submitted on a weekly basis, by the MoMs of The Bump Multiples forum. I hope that this will serve as a place us MoMs to find tried and true, easy, family meals!

Some are our own, while some are variations or spins on other recipes. Then again, some are straight up ripped off from somewhere, but we'll do our best to give credit where credit is due!

This blog is a work in progress, and also my first real attempt at blogging, so be patient with me as I learn the ropes, and compile all of your recipes. If you have any tips or advice to share along the way, please feel free to share them with me!

Hope you enjoy!

Tuesday, June 28, 2011

Avocado and Black Bean Salsa

This recipe was submitted by atc282 on June 24th

This is perfect as a summertime appetizer, side dish, or a relish for any grilled meat! Super easy and great to serve if you're doing Mexican or are grilling out!!

Avacado & Black Bean Salsa
1-2 large fresh tomato(es) or 1 can diced tomatoes
1 Can Black Beans
1 large avacado
1/2 Can Corn
1/2 Lime, juiced
1 small red onion (optional)
1 bunch fresh cilantro (optional)
Seasonings: Cumin, Salt & Pepper

In a strainer, drain (if using canned) tomatoes, corn, and black beans. Chop and dice (if using fresh) tomatoes, avacados, red onion (optional). Combine all ingredients in bowl, and squeeze on the lime juice. Season to your liking with cumin, s&p. Add chopped cilantro to top before serving (optional).
Served best as an appetizer with blue corn tortilla chips! Another great addition is adding a handful of crumbled queso fresco or feta to the dip right before serving. 

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